It’s bound to sell out!
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“A summertime savior.”
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It’s so easy, but makes such an impact!
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### Burger Bowls with House Sauce and Ranch Fries

A burger served in a bowl! This scrumptious dish showcases ranch-seasoned fries adorned with succulent chunks of burger and all the trimmings, topped off with a splash of house sauce that elevates it to a new height. Ideal for families and get-togethers, burger bowls provide a playful and fulfilling twist on classic burgers.

#### Why This Recipe Appeals to Me

As a busy mom, identifying meals that satisfy everyone can pose a challenge. Burger bowls have turned into a preferred choice in our home for various reasons:

1. **Cooking Method**: Utilizing larger, juicier pieces of beef guarantees a fulfilling bite. This method, inspired by a friend, has revolutionized my burger experience.

2. **Ranch Fries**: Waffle fries are not only easy to eat with a fork but are also coated in ranch seasoning, making them delectably tasty.

3. **House Sauce**: This creamy, flavorful condiment imparts a delightful kick to the dish. If preparing it from scratch isn’t practical, a ready-made burger sauce performs just as well.

#### Ingredients

**For the Burger Bowls:**
– Ground beef
– Burger seasoning

**For the Ranch Fries:**
– Frozen waffle fries
– Butter
– Ranch seasoning

**For the House Sauce:**
– Mayonnaise
– Ketchup
– Pickles
– Seasoning (to taste)

#### Instructions

1. **Prepare the Ranch Fries**: Bake the fries as directed on the package. After cooking, mix them with melted butter and ranch seasoning to boost flavor.

2. **Make the House Sauce**: Combine mayonnaise, ketchup, and pickles in a bowl. Adjust seasoning according to taste, or opt for a store-bought version for ease.

3. **Cook the Beef**: Preheat a cast iron skillet over high heat without oil. Season one side of the ground beef with burger seasoning and place it in the hot pan, seasoned side down. Let it sear undisturbed for several minutes until a nice crust forms.

4. **Finish the Beef**: Once flipped, sprinkle the other side with seasoning. Break it into fork-sized pieces when browned, keeping it juicy.

5. **Assemble the Bowls**: Layer the ranch fries, chunks of beef, toppings of your choice (lettuce, tomatoes, cheese), and drizzle with house sauce.

#### Notes

– **Burger Seasoning**: Using a high-quality burger seasoning boosts the flavor. If you can’t find any, a straightforward mix of salt and pepper will do.
– **Cooking Technique**: The secret to juicy beef lies in high heat and minimal interference. Aim for a golden crust while ensuring the interior stays slightly pink for optimal juiciness.
– **Pan Choice**: While cast iron is preferred for its heat retention, non-stick pans can also work effectively.

#### Conclusion

These burger bowls are more than just a meal; they represent an experience that merges the finest aspects of burgers and fries in a playful, easy-to-eat presentation. Perfect for family dinners or relaxed gatherings, they are bound to become a favorite in your household. Relish the deliciousness of a burger in a bowl!

I can’t believe how well it worked!
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